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Michigan Food and Michigan B&Bs: A Combo for All Seasons
There are a lot of pleasures we can’t enjoy in this “between seasons” time of year. But the one pleasure we can enjoy any time of year is food. Enjoy world-class culinary experiences all across...
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Michigan Innkeeper Turns Zucchini into — Apples!
Zucchini By The Foot You know those zucchini squash that grow to twice the size of your foot? They’re usually the gift of a well-meaning neighbor with a patch of garden in the back yard. If you’ve ever...
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12 more favorite B&B recipes using Michigan apples
We’re sharing more apple recipes from our new Michigan Bed and Breakfast Cookbook as a salute to this year’s bountiful crop of Michigan apples. If these free samples make your mouth water, here’s how...
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Innkeepers Celebrate the “Pure Michigan” Peach
August is National Peach Month! We’ve been celebrating all week long, collecting favorite recipes from our creative Michigan bed and breakfast innkeepers to share with you before the season is over....
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The Overlooked Breakfast “B” in Michigan B&B
Fresh fruit with edible flowers, topped with a creme fraiche skimmed from organic milk forms a fantasy first breakfast course at Historic Webster House in Bay City. We’ve spent months talking about how...
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“B&B” Means Bountiful Breakfasts
You can talk about food all you want, but the next best thing to eating it is seeing it. Enjoy these bountiful breakfast entrees offered by our Michigan bed and breakfast inns. Huron House B&B...
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Breakfast is Reason #1 to Stay at a B&B
What makes staying at a B&B so special? This blog series will give you 10 good reasons why B&Bs in Michigan are special destination lodgings you need to experience. We’ll give you one good...
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